The holiday season is the tamale season. Traditionally, tamales are made around Christmas time. While they are not difficult to make, preparing the fillings and masa—a flour made of corn soaked in lime juice and water—and spreading, folding, tying, and steaming the tamales is quite a labor intensive process. Place your orders at Mercadito Hispano today to make sure you get your order. You’ll thank us later.
Christmas Tamales available at Mercadito Hispano!
by Adminon December 13, 2019
#BuyLocalBGTravels to Answer the Question, “Which is Better New Haven, New York or Detroit Style Pizza.”