By Admin, BuyLocalBG.com, BuyLocalBg@gmail.com/
Wednesday, November 7th, 2012 10:00 AM CST
The Bistro over the last couple of years has really stepped their game up in the kitchen. From having fresh fish flown in from Hawaii and the bacon wrapped dates are some of the favorite things they have done recently. Also their lunch menu is like no other:
Appetizers
Crab Meat Beignets
Beignets stuffed with our signature crab meat $12
Sesame Crusted Tuna
Asian slaw with a citrus soy $9
Calamari Friti
Crispy fried calamari with marinara $9
Toasted Ravioli
Breaded beef ravioli served with marinara sauce $8
Flatbread
Baby arugula, gorgonzola cheese, prosciutto, red onions and a citrus vinaigrette $12
Mediterranean Antipasto Plate
Blend of olives, cheese and Italian meats $10
Roasted Red Pepper Feta Cheese Hummus
Pita bread $8
Bacon Wrapped Dates
Gorgonzola cream cheese stuffed $10
From the Garden
Add Chicken to Salad $5
Add Shrimp to Salad $6
Add Tuna to Salad $5
Bistro Salad
Chicken breast stuffed with sundried tomato pesto, lettuce, artichoke hearts, tomatoes, red onions, cucumbers and sundried tomato pesto $10
House Salad
Tomatoes, cucumbers, onions and fresh lettuce $5
Iceberg Wedge Salad
Tomatoes, onions, gorgonzola cheese and bacon $6
Spinach Salad
Gorgonzola cheese, red onions, toasted almonds and baby spinach $6
Caesar Salad
Our signature Caesar salad $5
Greek Salad
Lettuce medley with feta cheese, tomatoes, black olives, cucumbers, red onions and our signature Greek dressing $6
Flatbread Salad
Lettuce medley with cucumbers, tomatoes, onions, fresh baby mozzarella, capicola ham tossed in Italian dressing resting on flatbread $12
Lunch Combos
Soup and Grilled Four Cheese Sandwich $8
Chef’s Choice ½ Sandwich and Soup $8
Pasta Marinara and Soup or Salad $8
Soup and Salad $7
Soup of the Day
Ask your server about the Chef’s Choice
Cup $4
Bowl $5
Lunch Favorites
All sandwiches served with pasta of the day or fries. Add house salad or a cup of soup $3
Chicken Caprese
Chicken, tomatoes, garlic, arugula, fresh baby mozzarella over penne pasta $12
Tortellini Alla Pana
Tortellini in a cream sauce tossed with fresh green peas, mushrooms and prosciutto ham $11
Fettuccini Alfredo
Salmon $15, Shrimp $13, Chicken $11
Shrimp Scampi
Jumbo shrimp tossed with linguine in a tomato, basil, garlic white wine butter sauce $13
Baked Ziti
Penne pasta baked with marinara sauce, pepperoni, sausage and mozzarella cheese $11
Manicotti
Pasta tubes stuffed with four cheeses and baked in marinara $12
Penne Rustica
Prosciutto, chicken and shrimp baked in au gratin sauce $14
Bistro Pizza
Fresh tomatoes, artichoke hearts, capers, basil, shredded parmesan, provolone and mozzarella $13
Diavalo Pizza
Tender angus beef tips, mushrooms, caramelized
onions and a spicy burgundy red wine sauce $13
Tuna Sashimi Pizza
Anchovy caper aioli and ponzu soy marinated tuna $13
Mediterranean Tilapia
Baked with garlic, capers, tomatoes, artichoke hearts and
fresh basil in a white wine butter sauce $12
Chicken Pita
Roasted red pepper feta cheese hummus, lettuce, and tomato olive salsa fresca $9
Portabella Sandwich
Portabella mushrooms, eggplant, roasted red peppers with
sundried tomato pesto aioli $9
Catch of the Day Sandwich
Ask your server for fresh fish of the day $10
Thai Curry Chicken Salad
Fresh fruit $8
Italian Melt Sandwich
Capicola, prosciutto, pepperoni, provolone, lettuce, tomato,
onions and Italian dressing $8
Peppercorn Steak Sandwich
6.oz open face ribeye with mushrooms and onions in a cognac
cream sauce $12
Artesian Hot Brown
Rustic bread topped with sliced chicken, prosciutto,
tomato and parmesan cheese sauce $9
Chicken Caesar Wrap
Grilled chicken, lettuce, tomato and Caesar dressing $8
Grilled Vegetable Wrap
Grilled artichoke hearts, portabella mushrooms, roasted red
peppers, tossed in fresh greens with Greek Feta dressing $8
Call ‘The Bistro’ NOW for reservations, while they last. Reservations can be made at 781.9646 or online via their website. Located at 1129 College Street, downtown.
