By Admin, BuyLocalBG.com, BuyLocalBg@gmail.com/
Tuesday, May 1st, 2012 1:00 PM CST
As we discussed last week, O’Daniel Farms has a weekly email list you can sign up for and get weekly updates. This week the list available for pick-up is exactly what you’ve been missing from your kitchen. The deadline for ordering produce is 9am Thursday morning. This deadline gives them ample time to harvest, wash, and package your orders:
Fresh Asparagus $3.50/lb Conventionally grown. We have plenty currently so no limit.
All of the following items are grown without chemical fertilizers or pesticides. There are limited amounts on some items so first come first serve.The following is a list of produce available this week.Yellow Granex Onions $2.50/lb (Tennis ball to baseball size)(Same variety used to grow “Valdalia”Broccoli $3.50/lbFlorence Fennel Bulb $2.00 eachCelery $3/bunch (limited supply)New Red Potatoes (Colorado Rose) $3/lb.Strawberries $6/quart (Limited Supply)Red onions $2/bunchBeets $3/bunchSpinach $4.50/half lb. Washed and spun dried.Green Curly Kale $2.50/half lb.Red Russian Kale $2.50/half lb.Tuscano Kale $2.50/half lb.Swiss Chard (Bright Lights) $2.50/half lb. or $4/lb See recipes below Washed and spun dried.Fresh cut herbs $1.00/sandwich bag. Choose from the following: Basil, Flat Parsley, Curly Parsley, Mint, Chives, Garlic Chives, Creeping Thyme, Lemon Thyme, Sage, Cutting Celery, and Oregano.Free range eggs $4.00/dozFrozen Pastured Pork (vacuum packaged)Ground Pork Patties 3/package $6.49/lb 1lb approx.Pork Chops $8.95/lb 2 per package, 7/8″ thickSpare Ribs $5.99/lb 3 lb package approx.Shoulder Roast $6.49/lb 3 lb package approxHam Roast Boneless Netted $ 7.49/lb 2lb to 6lb package approx.Sausage, slicing $5.99/lb Mild or Medium (Your choice) 1lb packages approxStuffed Sausage $6.99/lb Mild or Medium (Your choice) 1lb packages approx.Ham Cutlets $8.95/lb Great lightly breaded and fried.Bacon Sliced $6.99/lb 1lb packages approx.Smoked Jowl bacon $6.99/lb 1lb packages approx (sliced)Chorizo Sausage $7.49/lb 1lb packages packageChorizo Sausage $7.49/lb 1lb packages with 4 links per packageZesty Italian Sausage $7.49/lb 1lb packages with 4 links per packageSweet Italian Sausage $7.49/lb 1lb packages with 4 links per packageBratwurst $7.49/lb 1lb packages with 4 links per packagesPork Tenderloin $8.95/lb 2lb to 4.5 Lb packagesBaby Back Ribs $7.99/lb .50lb to 2lb packages approx.Neck Bone $3.99/lb 2lb packages approx.These cuts come from our pastured pork that receive grain and receive no antibiotics or growth hormones. The sausage is made with no MSG. The pigs were processed at Boone’s Butcher shop in Bardstown, Ky which is a USDA inspected facility.Fresh Pastured Chickens Whole Chicken $3.99/lb. Whole Cut-up Chicken $4.59/lb. Breast(Bone-in) Two/package $7.99/lb. Dark meat package $4.83/lb (Contains 2 each Leg, Thigh, and Wings). Stock package $2/lb (Contains 4 each Neck and Back.)These chickens are meat birds that are raised on pasture but also eat grain that we provide. Average processed weight is 3.5lbs to 5lbs per bird. These birds are antibiotic and hormone free. Chickens raised with this method are tender and delicious. They are in a nice vacuum packaging. Processing is done at a USDA facility here in Warren County
Grass finished Angus beef available by the package. Our animals never eat any grain, and are never given any antibiotics or growth hormones. The beef is processed at Boone’s Butcher Shop in Bardstown, KY which is a USDA approved facility for retail sales. All beef that we offer is frozen.Grass-fed beef is lower in fat and calories, and higher in important vitamins such as beta-carotene and vitamin E, than beef finished on grain. Grass-fed beef has 2-6 times more of the good fat called omega-3 fatty acids.All prices per lb. Roast come in approximately 3lb packages. Steaks come 2 per package except round and sirloin which come 1 per package.
Round Steak $7.99Short Ribs $3.99Shoulder roast $5.99T-bone $14.99Ribeye $14.99New York Strip $14.99Sirloin $9.99Top Sirloin $9.99Sirloin Tip $9.99Kidney $3.99